Supper by Shedden Flora;
Author:Shedden, Flora;
Language: eng
Format: epub
Publisher: Hardie Grant Books (UK)
Published: 2022-08-05T00:00:00+00:00
Roasted Spatchcock Chicken with Herb Mayo
A lot of butter and booze will always make for a good chicken recipe. It could maybe even be said that there is not quite enough in this recipe â¦!
Serves 4
1 medium free-range chicken (ideally 1.5â1.75 kg/3 lb 5 ozâ3 lb 14 oz)
1 lemon, quartered
1 whole garlic bulb, halved widthways
1 large onion or 2 banana shallots, quartered
100 g (3½ oz/scant ½ cup) white wine
50 g (2 oz) unsalted butter, softened
3 tbsps olive oil
25 g (¾ oz) flat-leaf parsley
1 tsp salt
1 tsp cracked black pepper
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